Specialty Baking Ingredients
Glace Apricot Whole Candied 4kg : 585293
APRI704
Glace Apricot Whole Candied 4kg : 585293
France
Produced from pitted apricot and processed by osmotic dehydration in a glucose-fructose syrup.
Food Ingredient for decorations and dessert
Apricot (51.52 %), Glucose-Fructose Syrup (48.43 %), Citric Acid (E330) (0.04 %)
3276185852018
: 4
: 4kg
Product specifications subject to change without notice.