Manufacturing
Frutex Australia's head office in Kingsgrove, Sydney houses state-of-the-art manufacturing facilities that enable us to deliver a wide range of capabilities and ensure the highest quality standards for our products. Here are the detailed expansions of the mentioned topics:
Fruit Washing: Our advanced fruit washing facility employs cutting-edge technology to thoroughly cleanse and sanitise fruits, ensuring they meet the strictest quality and hygiene standards.
Fruit Infusion: We specialise in infusing dry vine fruits with various flavours, enhancing their taste, aroma, and overall quality. Our infusion process is carefully controlled to achieve consistent and exceptional results.
Glyceration Conditioning of Vine Fruit: Frutex utilises glyceration conditioning techniques to enhance the texture, appearance, and shelf life of vine fruits. This process involves carefully treating the fruits with glycerol, resulting in improved product quality and preservation.
Batch Control: At Frutex Australia, we implement rigorous batch control measures to ensure product consistency and traceability. Each batch is carefully monitored and documented, guaranteeing that our customers receive products of the highest quality.
Fruit Blending: Our skilled team excels in creating unique and customised fruit blends by combining different varieties to achieve desired flavour profiles. These blends are meticulously crafted to meet specific customer requirements.
Bulk Handling: Frutex possesses efficient bulk handling capabilities, allowing us to manage large quantities of ingredients effectively. Our streamlined processes ensure smooth operations and enable us to meet the demands of our customers efficiently.
Fruit Paste: We specialise in producing high-quality fruit pastes that are used as ingredients in various food applications. Our fruit paste production ensures optimal flavour concentration and texture, meeting the diverse needs of our customers.
Fruit Mince: Frutex Australia offers fruit mince manufacturing services, producing finely chopped or minced fruits that are commonly used in baked goods, confectionery, and desserts. Our expertise in fruit mince production guarantees excellent texture and taste.
Cereal and Spice Inclusions: With our advanced facilities, we can incorporate cereal and spice inclusions into our products, adding delightful flavours, textures, and nutritional benefits. These inclusions enhance the overall sensory experience and appeal of our offerings.
Visual Inspection: Quality control is paramount at Frutex, and we perform meticulous visual inspections to ensure that our products meet the highest standards of appearance and visual appeal. This step helps us maintain consistent quality and customer satisfaction.
Vitamins: Frutex Australia recognises the importance of nutrition, and we have the capabilities to incorporate vitamins into our products. By fortifying our offerings with essential vitamins, we provide added health benefits to consumers.
In addition to our manufacturing capabilities, Frutex Australia upholds strict industry accreditations, including HACCP (Hazard Analysis and Critical Control Points) and SQF (Safe Quality Food), ensuring that our manufacturing processes adhere to the highest food safety and quality standards. As a Quarantine Approved Premise (QAP), we have the authority to conduct AQIS (Australian Quarantine and Inspection Service) inspections onsite, granting us complete control and efficiency throughout the importation process. This comprehensive oversight allows us to uphold stringent quality measures and consistently deliver exceptional outcomes to our customers.
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